Originally posted on highvibepaleo:
This Spring, I experimented with a new way of preparing and enjoying one of my most beloved early Spring greens, cleavers- the simple cold water infusion! Simply put, you add your cleavers to a big glass jar, fill it with cold water and let sit overnight in the fridge. The next…
Originally posted on highvibepaleo:
I first began learning about wild plants, foraging and plant medicine while living in Madrid. That means that most every single plant that we learned about was native to Europe, and many were specific to the Iberian Peninsula (Spain and Portugal). Case in point are the 26 (!) varieties of thyme…
We look forward to seeing you May 9 at Highland Handmade in Shreveport, LA! Red Earth Wildcrafted will be there, along with our good friend Gogreenly. We will be showcasing some of our new products- herbal infused vinegars and tonic blends, salves with infused oils, medicinal syrups, Yaupon and other high vibrational tea blends, wildcrafted […]
